About Us

Over 30 years’ experience in food service distribution

Driven by a team that has been brought up in the food industry over 3 generations our knowledge of the Sydney market is unsurpassed. We are renowned for our integrity and professionalism and thrive on delighting our customers.

More than your seafood specialist

Together with our dedicated team of consultants, we offer the extensive market and industry knowledge required to ensure our customer base achieves and maintains the highest level of quality and profitability for their business. We strive to be famous for our expert seafood knowledge and friendly staff. We offer a highly personalised service with food safety quality assured. We are a trusted, family run business.

What we want to be famous for

Our people

Our relationships

Quality products and service

Our modern facility

Our modern HACCP accredited distribution facility includes over 1000 pallets of Freezer storage, 250 pallets of Chiller pallets and 800 pallets for all the Dry pantry products we have ample space to ensure your products are available on hand. The fleet of Food Safe refrigerated vehicles, provide 6 days a week delivery to the Sydney Metropolitan area. With orders being placed up until 10pm for next day delivery our level of service is unsurpassed.
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The people behind Fishboy

We are a family at Fishboy that is proud about being customer and community focused. Click here to find out more.